Vegan Friendly Desserts at San Churro

10 Apr 2018

San Churro will be launching an autumn menu with a vegan focus from 10 April 2018.

Across the new menu, over 22 items will now be 100% vegan/vegan-optional recipes. 

Headlining the new desserts is The Happy Vegan,  a made fresh-to-order churro bowl rolled in cinnamon sugar, filled with vegan Salted Caramel & Honeycomb Gelato, drizzled in dark chocolate, topped with smashed Oreos and fresh strawberries. 

Or, for a smaller indulgence, you can’t go past the droolworthy vegan Cookie Butter Filled Churros, piped with a caramel spiced cookie filling. You can almost hear your tastebuds singing.

San Churro’s new dessert line up has animal lovers rejoicing, with the menu receiving the official stamp of approval from international vegan authority, PETA; as well as many vegan community groups and personalities.